M & M Recipe

What You Need:
1 14oz. bag of M&M’s Brand Milk Chocolate Candy
6 Quarts Popped Popcorn
1 Cup Butter
½ Cup Light Corn Syrup
2 Cups Brown Sugar
1 Teaspoon Salt
½ Teaspoon Baking Soda
1 Tablespoon Vanilla

What to Do:
In a saucepan, combine brown sugar, butter, corn syrup and salt. Bring to a boil, stirring occasionally. Boil 5 minutes; remove from heat.
Stir in vanilla and baking soda. In a large roasting pan, combine popcorn, M&M’s Brand Milk Chocolate Candies and sauce mixture. Toss until completely coated.
Place in a 200-degree, preheated oven for 20 minutes. Allow to cool 10 minutes; stir gently.
Remove from oven and cool completely on baking sheets. Then serve in a big bowl to share.

Makes 12 Servings

I got this from the M & M website - can't wait to have it. It looks great!